Olive Oil Il Falcone 0,25
Produced of the olive varieties: Moraiolo, Frantoio, Leccio and Pendolino, originating from the secular olive trees of the farm. The clayey and scaly ground is ideal for the growing of the plant. The olives are picked by hand with the meccanic help. The extraction is continuous with temperature control. The oil has a distinctly fruity smell, is well flavoured and medium spicy.
ORGANOLEPTIC DESCRIPTION:
Distinctly fruity, well-flavoured with averagely green spicy notes
Additional information
| OIL | Extra Virgin Olive Oil |
|---|---|
| CULTIVATION AREA | Moraiolo, Frantoio, Leccio, Pendolino |
| AGE OF THE OLIVE TREES | age-old |
| CULTIVATION AREA | Suvereto (Livorno) Tuscany |
| SOIL COMPOSITION | clayey, scaly |
| ALTITUDE | 150 a.s.l. |
| HARVESTING SYSTEM | Manually with meccanic help |
| EXTRACTION SYSTEM | Continuoos with temperature control – meccanic olive press with decanter |
| AVAILABLE BOTTLE SIZES | bottle 0.25 l |
